Sugar-free Gluten-free Baking and Desserts

Sugar-free Gluten-free Baking and Desserts

Recipes for Healthy and Delicious Cookies, Cakes, Muffins, Scones, Pies, Puddings, Breads and Pizzas

eBook - 2009
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Standard baked goods come with a hefty price on your health-weight gain, cholesterol and diabetes, as well as allergies for many people. Sugar-Free Gluten-Free Baking and Desserts shows how to bring taboo treats back to the baking sheet with mouth-watering recipes that transform diet-busting favorites into guilt-free wonders.
Publisher: [United States] : Ulysses Press : Made available through hoopla, 2009
ISBN: 9781569755235
156975523X
Branch Call Number: eBook hoopla
Characteristics: 1 online resource
Additional Contributors: hoopla digital

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Wattage
Aug 06, 2015

This is not sugar-free cooking at all. As a diabetic, this food would be dangerous for me since they use substitutes like agave syrup which is still almost half fructose and likely to send me into a coma. Avoid if you actually need to go sugar-free.

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